Crispy catfish filet served with mango jalapeno slaw & caper aioli
BBQ Pork
Pulled BBQ pork with homemade chipotle BBQ sauce
Chicken
Chicken marinated with lime, tequila & cilantro
Carne Asada
Grilled skirt steak with pico de gallo
Mushroom
Sautéed mushrooms with grilled onions & Queso fresco
Poblano
Fire roasted poblano chiles with Queso Fresco
Taco Plates
pick any 3 for $12
Each on 6” flour tortilla. Served with Mexican rice & chorizo refried beans
Sweet Pork
Fig glazed pork loin with Queso Manchego
Mojo Pork
Pulled pork with a light citrus mojo sauce
Lobster
Grilled Lobster with avocado poblano cream
Shrimp
Lightly fried shrimp, slaw & tomatillo salsa
Baja Tilapia
Blackened tilapia, slaw & chipotle mayo
Mole Chicken
Pulled chicken with a mole sauce
Steak
House Plates
Enchiladas $11
3 enchiladas – choice of pork, chicken or steak - smothered in red sauce and Mexican cheese with lettuce, tomato, sour cream & guacamole side
Fajitas $14
Choice of chicken, steak, shrimp, or a combo of all three, with red onion, bell & poblano peppers and dressed with lettuce, tomato, sour cream, guacamole & grated Mexican cheese. Served with a side of Mexican rice and chorizo refried beans with choice of corn or flour tortillas
Quesadilla $7
Flour tortilla filled with Mexican cheese and sautéed onions and poblano peppers, dressed with lettuce, tomato, sour cream & guacamole with steak or chicken $9
Chef Specials
Steak Tampico $15
Herb oregano marinated grilled skirt steak served with a Queso Fresco enchilada, Mexican rice & a splash of salsa verde
Agave Tuna $17
Mixed greens, fresh tomatoes, mango, avocado & pan seared tuna covered in sesame seeds, tossed in an Agave nectar & tequila vinaigrette
Mayan Pork $15
Slow roasted Pork marinated in annatto glace served with potato puree, pickled red onion, spinach & citrus salsa
Shrimp a la Veracruz $17
Grilled jumbo shrimp in a smoky chili ancho salsa served over spaghetti squash with lime splashed sautéed spinach
Burger a la Mexicana $11
Fresh grilled beef served with grilled onions, roasted poblano chilies, tomatoes, avocado, Queso Chihuahua & Applewood smoked bacon on a fresh baked onion roll with Yucca Fries
Chicken a la Oaxaca $14
Chicken breast with sautéed risotto covered with a mushroom sauce & huitlacoche
Scallops a la Yucatan $18
Grilled scallops marinated in pineapple guajillo sauce served with Queso Manchego grits & cilantro glace salsa
